This week we're sharing favorite holiday recipes, and the one that first came to mind for me was Fresh Cranberry Relish. I was never a lover of cooked cranberry sauce, whether jellied or not, but when I found this recipe on an OceanSpray cranberry bag I had to try it. It is ridiculously simple to prepare and goes well besides meats, over ice cream or even mixed into vanilla yogurt for a heathy snack!
Take 1 bag fresh cranberries, 1 orange (with peel) cut in quarters, 1/2 cup sugar and mix in food processor. Add more sugar to taste and mix again.
That's it. Couldn't be any easier could it?
I'm sorry that I don't have any pictures, so you will just have to imagine the sparkling ruby colour of this tasty delight. Or make it, and see for yourself!
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